OREO Cookie Balls: Sparkly Treat for New Year's Eve
Sparkling like the ball dropping at Times Square on New Year's Eve, these OREO Cookie Balls are a delicious treat for your end of year party.
Course Dessert
Cuisine American
Keyword cake balls, cookie balls, dessert, New Year's Eve recipe, oreo, oreos
Prep Time 45 minutesminutes
Cook Time 1 hourhour
Total Time 1 hourhour45 minutesminutes
Servings 48
Calories 62kcal
Author Carrie Ypma
Ingredients
8oz.Cream Cheesesoftened
36crushed Golden Oreos
3teaspoonsBrown Sugar
1/2teaspoonCinnamon
16oz.white baking chocolate
Shimmer white sugar sprinkles
Instructions
Use a blender or food processor to crush the Golden OREOs into fine crumbs.
In a small bowl, combine the cream cheese, brown sugar and cinnamon.
Mix the cream cheese and OREO cookie crumbs until blended.
Make 48 balls about 1 inch in diameter. Freeze the balls for at least 10 min.
Melt the white chocolate. I like to use my fondue pot on a low temperature so the white chocolate stays melted. Dip the balls in melted white chocolate and place them in a single layer on a shallow waxed paper-lined pan.
After 5-10 minutes, dip the white chocolate covered OREO cookie balls in shimmer white sugar sprinkles to coat them evenly.
Refrigerate the OREO Cookie Balls for one hour or until firm.