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Easy Greek-Style Frappe Recipe

Frappés are a Greek-style coffee drink. They're frothy, cold and full of delicious flavor - perfect for hot summer days on the terrace.
Prep Time5 minutes
Total Time5 minutes
Course: Beverage
Cuisine: Greek
Keyword: iced coffee, non-alcoholic beverage, summer drink
Servings: 1 serving
Calories: 187kcal
Author: Lisa Favre

Equipment

  • Immersion blender
  • Hand frother

Ingredients

  • 1 tsp instant coffee
  • 2 tsps granulated sugar
  • 3 oz. water
  • One cup filled halfway with ice
  • 1 cup whole milk
  • ¼ tsp brown sugar

Instructions

  • Add instant coffee, granulated sugar and water into a large cup.
  • Use an immersion blender or a hand frother to mix for a few seconds, until it’s frothy and light brown in color.
  • Pour the frothy coffee over the glass filled with ice.
  • Top off with milk and garnish with brown sugar.

Nutrition

Calories: 187kcal | Carbohydrates: 21g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 110mg | Potassium: 359mg | Sugar: 21g | Vitamin A: 395IU | Calcium: 281mg | Iron: 1mg
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