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Greek Yogurt & Peanut Butter Fruit Dip
This greek yogurt fruit dip needs just a few basic ingredients and is a healthy option to enjoy with fresh fruit!
Course
Appetizer, Snack
Cuisine
American
Keyword
fruit dip, kid friendly, peanut butter dip
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
Calories
263
kcal
Author
Kelly | Typically Simple
Ingredients
1
individual container Greek Yogurt
1/2
c
creamy peanut butter
3
tbsp
Honey
Cinnamon
optional
Instructions
Combine the Greek yogurt, peanut butter, and honey in a small bowl. Mix well.
Sprinkle cinnamon on top.
Serve with favorite fresh fruit.
Nutrition
Serving:
1
serving
|
Calories:
263
kcal
|
Carbohydrates:
21
g
|
Protein:
12
g
|
Fat:
16
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
8
g
|
Trans Fat:
1
g
|
Cholesterol:
2
mg
|
Sodium:
164
mg
|
Potassium:
277
mg
|
Fiber:
2
g
|
Sugar:
17
g
|
Vitamin A:
2
IU
|
Vitamin C:
1
mg
|
Calcium:
62
mg
|
Iron:
1
mg