If you've got a cookie exchange coming up, or really just any holiday get-together on your horizon, these Cranberry White Chocolate Chip Cookies are the perfect treat!
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Cranberry White Chocolate Chip Cookies

If you've got a cookie exchange coming up, or really just any holiday get-together on your horizon, these Cranberry White Chocolate Chip Cookies are the perfect treat!
Course Cookies
Servings 2 dozen cookies
Author Food Network

Ingredients

  • 1 stick Unsalted Butter 1/2 cup
  • 1/2 cup Granulated Sugar
  • 1/2 cup Brown Sugar Packed
  • 1 Egg
  • 1 Tbs Vanilla Extract
  • 1 1/2 cups Flour All-Purpose
  • 1 1/2 tsp Baking Soda
  • 1 cup Dried Cranberries
  • 3/4 cup White Chocolate Chips

Instructions

  • Preheat oven to 350 degrees.
  • In a large bowl, cream together butter and sugars over medium speed until smooth. Beat in the egg and vanilla.
  • Combine flour and baking soda in a small separate bowl, sifting well. Gradually add to creamed mixture over low speed. Carefully stir in cranberries and white chocolate chips (by hand).
  • Drop dough by rounded tablespoons onto cookie sheets that have been lined with parchment paper or silicone baking mats.
  • Bake in preheated oven for 8-12 minutes. Remove from oven and allow to cool on pan for a few minutes. Transfer to a wire rack and allow to cool completely.