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Air Fryer French Toast

This easy breakfast recipe of Air Fryer French Toast is perfect for busy school mornings!
Prep Time12 minutes
Cook Time8 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Keyword: Air Fryer french toast, Easy breakfast
Servings: 6 slices
Calories: 103kcal
Author: Amanda Dorich

Equipment

  • Shallow Bowl
  • Air Fryer

Ingredients

  • 6 thick slices of bread
  • 2 eggs beaten
  • 1/2 cup whole milk
  • 1 tbsp brown sugar
  • 1/2 tsp cinnamon
  • 1 tbsp pure vanilla extract
  • powdered sugar and maple syrup for serving

Instructions

  • Add eggs, milk, brown sugar, cinnamon, and vanilla to a shallow bowl or dish. Whisk well to combine.
  • Dip each side of the bread into the mixture, letting soak for 10-15 seconds.
  • Place bread in a preheated and greased air fryer for 8 minutes at 385 degrees. Cook for four minutes and then flip. Continue cooking till golden brown. Serve immediately.

Nutrition

Serving: 1slice | Calories: 103kcal | Carbohydrates: 17g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 155mg | Potassium: 85mg | Fiber: 1g | Sugar: 5g | Vitamin A: 36IU | Vitamin C: 1mg | Calcium: 65mg | Iron: 1mg
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