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Ambrosia Fruit Salad

Ambrosia Fruit Salad is one of the best side dishes for Thanksgiving and Christmas dinner. It only requires 4 ingredients but feel free to make it your own with some extra fruits your family loves.
Prep Time15 minutes
Chill Time1 hour
Total Time1 hour 15 minutes
Course: Dessert
Cuisine: American
Keyword: Fruit dessert, Thanksgiving dessert
Servings: 12 People
Calories: 266kcal
Author: Erica Golding
Cost: $10

Equipment

  • Large mixing bowl
  • Mixing Spoon
  • Strainer
  • Paring Knife
  • 8 x 8" Clear Baking Pan
  • Hand Mixer or Stand Mixer

Ingredients

  • 16 oz Cool Whip Topping
  • 10 oz Fun-Mallows
  • 30 oz Fruit Cocktail drained
  • 16 oz Maraschino Cherries (optional)
  • 16 oz Vanilla Yogurt

Instructions

  • In a large mixing bowl, combine the Cool Whip and vanilla yogurt and mix well.
  • Strain the fruit and mix the fruit into the whipped ingredients.
  • Mix in 2 cups of marshmallows.
  • Scoop the Whipped Fruit Salad into the baking pan, top with marshmallows, and chill for one hour.

Notes

For a little extra crunch, add some unsweetened coconut flakes. 

Nutrition

Serving: 1serving | Calories: 266kcal | Carbohydrates: 60g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 8mg | Sodium: 77mg | Potassium: 196mg | Fiber: 2g | Sugar: 49g | Vitamin A: 247IU | Vitamin C: 2mg | Calcium: 131mg | Iron: 1mg
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