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Easy Cranberry Crostini
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Cranberry Crostini

This simply delicious appetizer Is perfect for all your fall and winter parties!
Prep Time5 minutes
Cook Time5 minutes
Course: Appetizer
Cuisine: American
Author: Amanda Dorich

Equipment

  • Baking Sheet

Ingredients

  • Baguette sliced 2" thick
  • 3 Tablespoons Butter softened
  • 1 Tablespoon Honey
  • 4 oz Cream Cheese softened
  • 1/2 cup Cranberry Sauce
  • Lime Zest

Instructions

  • Preheat oven to 375F.
  • Place the baguette slices on a baking sheet and set aside.
  • Whisk the butter and honey until smooth and well-combined.
  • Spread the honey butter on the baguette slices, then place in the oven and toast until tops are lightly golden brown about 5 minutes.
  • Spread the softened cream cheese on the baguette slices and top with a teaspoon or so of cranberry sauce.
  • Zest a lime over the crostini to give a hint of green and a hit of zesty flavor.
  • Serve immediately.
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