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With just 3 ingredients, this No Bake Cherry Pie Ice Box Cake is an easy summer dessert idea you can whip up quickly for your outdoor picnic or potluck.
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No Bake Cherry Pie Ice Box Cake: Easy Dessert Idea

Love cherry pie but hate the fuss of baking in the summer? This No Bake Cherry Pie Ice Box Cake uses just 3 ingredients. So it's the simple and easy dessert idea you've been looking for!
Prep Time15 minutes
Course: Dessert
Cuisine: American
Keyword: cherry pie, easy desserts, summer dessert
Servings: 9
Calories: 325kcal
Author: Carrie Ypma

Ingredients

  • 2 sleeves of graham crackers
  • 8 oz whipped topping
  • 21 oz can cherry pie filling

Instructions

  • In the bottom of an 8x8 or 9x9 glass baking dish add 3 scoops of whipped topping and spread evenly with an offset spatula.
  • Add graham crackers in sheets breaking as necessary to fit the sides.
  • Add 2 scoops of whipped topping and spread evenly then add half the can of cherry pie filling and spread evenly.
  • Repeat with another layer of graham crackers, 2 scoops of whipped topping, and the rest of the pie filling.
  • Then add a 3rd and final layer of graham crackers and the rest of the whipped topping and spread evenly.
  • Refrigerate for 15 minutes until ready to serve.

Nutrition

Calories: 325kcal | Carbohydrates: 59g | Protein: 4g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 1mg | Sodium: 329mg | Potassium: 175mg | Fiber: 2g | Sugar: 16g | Vitamin A: 154IU | Vitamin C: 2mg | Calcium: 61mg | Iron: 2mg
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