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Spiked White Hot Cocoa

Cook Time10 minutes
Total Time10 minutes
Keyword: cocoa, hot, spiked
Servings: 4 servings
Calories: 532kcal
Author: Craft Create Cook

Ingredients

  • 4 C. Milk
  • 1 C. White Chocolate Chips
  • 1 tsp. Vanilla extract
  • 4 oz. Rum Chata

Instructions

  • Add the milk, white chocolate chips and vanilla extract to a medium saucepan.
  • Heat on low/medium heat, whisking occasionally until the chocolate has melted and the hot cocoa has heated through.
  • Once the hot cocoa mixture is heated through, pour into mugs and add 1 oz of Rum Chata (more or less to taste) and enjoy!

Nutrition

Serving: 1cup | Calories: 532kcal | Carbohydrates: 46g | Protein: 10g | Fat: 26g | Saturated Fat: 15g | Cholesterol: 36mg | Sodium: 155mg | Potassium: 481mg | Sugar: 47g | Vitamin A: 400IU | Vitamin C: 0.3mg | Calcium: 385mg | Iron: 0.2mg
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