Go Back
Print Recipe Pin Recipe
No ratings yet

St. Patrick's Day Brownie Trifles

These St. Patrick's Day Brownie Trifles are a quick, easy, and tasty way to add some festive green into your day! Featuring layers of rich, chocolatey brownie and sweet vanilla pudding, these St. Patrick's Day Brownie Trifles not only taste great, but they look pretty too!
Prep Time5 minutes
Assembling Time10 minutes
Total Time15 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: brownies, st. patrick's Day Snack, st. patricks day, trifle
Servings: 6 glasses
Calories: 436kcal
Author: Alaina Bullock
Cost: $10

Ingredients

  • 1 box vanilla pudding mix instant
  • 1 package brownies or brownie mix (enough to make an 8×8 tray) *you can also use a homemade brownie recipe
  • 1 can whipped topping
  • green food coloring
  • green and gold sprinkles

Instructions

  • Make pudding according to instructions. Once the pudding is done, add in 2-3 drops of green food coloring, or until the desired shade of green is reached.
  • Break up prepared brownies into small pieces.
  • To assemble trifles: add a layer of cut-up brownies, a layer of pudding, another layer of brownies, another layer of pudding, ending with a final layer of brownies.
  • Top with whipped cream.
  • Add a dusting of green and gold sprinkles.
  • Chill in refrigerator until ready to serve.

Nutrition

Serving: 1cup | Calories: 436kcal | Carbohydrates: 82g | Protein: 4g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 350mg | Fiber: 1g | Sugar: 55g | Iron: 2mg
Did you make this recipe?Tag us on Instagram at @kenarryideas or leave us a comment rating below.