Name: Snowflake Rice Krispie Treats
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 16 oz Vanilla Frosting; 1/4 cup White Sugar Sprinkles; 4 tbsp Winter Sprinkles; 32 oz Rice Krispie Treats Sheet

There’s a couple months of in-between New Year’s and Valentine’s Day that are snowy and cold and require a blanket, movies, and these Snowflake Rice Krispie Treats.

Hi everyone! It’s Erica from Messy Momma Crafts bringing you a festive and sweet treat for those cold winter months. As I’ve mentioned before, Rice Krispie Treats are my favorite, if not they’re on my top 5 sweet treats. So now that we’re in the New Year and have a few months of snow ahead of us in Michigan, I figured I’d show you how you can turn a classic treat into a wintery, sweet snowflake.

white snowflake shaped Rice Krispies treat decorated with frosting and sprinkles

You might want to eat half now and save the other half for later, because you won’t want these Snowflake Rice Krispie Treats to be gone.

How to Make Snowflake rice krispie treats:

The great thing about these Snowflake Rice Krispie Treats is that they require no baking, and very little work.

What you need:

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Kitchen Tools Needed:

Ingredients Needed:

Here’s what you’ll need from the store. The exact amounts are in the printable recipe card at the bottom of this post.

Rice Krispies cereal, white frosting, a jar of sprinkles, and a snowflake cookie cutter on a kitchen countertop

Snowflake rice krispie treat Tips:

How can i make this easier?

Get everything ready before you start making your treats. Unwrap your Rice Krispies Sheet, lay out a piece of parchment paper, and fill a decorating bag with vanilla frosting.

a snowflake-shaped cookie cutter sitting on top of a bar of Rice Krispie treats

Are there any tips for cutting out the snowflakes?

Yes! Wear food safe gloves and spray the cookie cutters and gloves lightly with a non-stick cooking spray. This way the marshmallows won’t stick as bad to your hands and cookie cutters.

snowflake-shaped Rice Krispie treat decorated with white frosting around the edge

CAN I MAKE MY OWN RICE KRISPIES?

Of course. Homemade is always better. If you need a recipe for them, check out my Rainbow Rice Krispie Treats. Press your homemade Rice Krispies firmly into the bottom of a baking pan and let them cool at room temperature before you cut out your snowflake shapes.

3 frosted snowflake-shaped Rice Krispie treats decorated with white sprinkles

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Snowflake Rice Krispie Treats

There's a couple months of in-between New Year's and Valentine's Day that are snowy and cold and require a blanket, movies, and these Snowflake Rice Krispie Treats.

Prep Time10 mins

Cook Time15 mins

Total Time25 mins

Course: Dessert

Cuisine: American

Keyword: Rice Krispie Treats, Winter

Servings: People

Calories: 186kcal

Author: Erica Golding

Cost: 15

Equipment

Ingredients

16 oz Vanilla Frosting
1/4 cup White Sugar Sprinkles
4 tbsp Winter Sprinkles
32 oz Rice Krispie Treats Sheet

Instructions

Unwrap the Rice Krispies Treat.
Use a snowflake cookie cutter to cut out snowlfake shapes.
Set the snowflakes on a sheet of parchment paper.
Fill a decorating bag with vanilla frosting, cut a small tip off the end, and frost the edges of the Rice Krispie Treats.
Immediately top the frosting off with white sugar sprinkles and add a few winter sprinkles to the center while the Rice Krispie Treats are still very sticky.